Behind the Scenes with Einat Admony

By Craig Byer, Digital Marketing Manager

Think you know the must-have ingredients to cook Mediterranean cuisine? Ever wonder what it’s like to cook for generals of the Israeli Defense Forces? And just what does Balaboosta mean? Get these answers and more from one of the top Israeli chefs: Einat Admony. Admony is a chef, restaurateur, and two-time Chopped champion who chatted with CJP for a quick video before cooking a delicious dinner for 80 of our closest friends at an israel360 event in Boston Public Market’s downtown demo kitchen.

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